Users ordering from local restaurant apps often experience friction due to cluttered menus, unclear navigation, and inefficient checkout flows—leading to slower ordering and potential drop-off.
Created a mobile app experience for a Vietnamese restaurant as part of the Google UX Design Professional Certificate, focusing on simplifying the food ordering journey. Using a user-centered design approach, I conducted research, developed personas, and mapped user flows to identify key friction points in the experience.Â
The project emphasizes UX process and structure, resulting in low-fidelity wireframes and an interactive prototype that outlines a clear, intuitive path from menu exploration to checkout. High-fidelity UI exploration is a planned next step. This work highlights my ability to translate user insights into structured design solutions and build cohesive digital experiences grounded in UX best practices.
PERSONAS
USER TASKS
USER JOURNEY
BIG PICTURE STORYBOARD
CLOSE-UP STORYBOARD
PAPER WIREFRAMES
DIGITAL WIREFRAMES
LOW-FIDELITY PROTOTYPE
